manor house at chetola resort chetola resort logo our history lodging meetings and groups real estate restaurants chetola resort at blowing rock features the manor house restaurant, an upscale restaurant featuring fine cuisine.
   
the manor house restaurant

 

Charlotte Philharmonic at

 

Chetola Resort

 

Friday, July 25, 2008

Food Service Begins at 5:30pm

For Reservations and More Information, contact

The Manor House Restaurant at 828.295.5505

Picnic on the Lawn

Hot Sandwich Plates

Served with Pasta Salad, Whole Fruit, Chips, and a Cookie

Hamburger

Veggie Burger

Carolina Po-Boy Wrap

(Shrimp, Sausage, Lettuce, Peppers, and Onions)

Grilled Chicken

Cold Salad

Served with Whole Fruit and a Cookie

Cold Salmon Salad on Greens

Kid's Plate

Served with Chips and a Cookie

Hamburger

Hotdog

 

Assorted Sodas  $2

Cookies  2 for $2

 

Adults: $18

Kid's Menu: $9

*Price Includes Tax

*Iced Tea is Complimentary with Picnic

 

Symphony Prix Fixe Dinner

On the Lakefront Patio

 

Salads

High Country Goodness

Ashe County greens, Field Tomatoes, Red Onion Slaw, Ripshin Dairy Goat Cheese, and

Sweet Toasted Pecans

Caesar Salad

With Roasted Local Summer Vegetables and a Parmesan Crisp

 

Appetizers

Smoked Duck Flatbread

Grilled Sweet Pepper Confetti, Avocado, and

Feta  Cheese

Blackened Sea Scallops

Strawberry and Green Peppercorn Sauce on

Buttermilk Polenta

Shrimp Cocktail

Chilled Gulf Shrimp Cocktail with a Fresh Cilantro Spiked Mango and Pineapple Salsa

Entrees

Grilled Beef Filet Oscar

A 5 oz. Beef Filet Topped With Crabmeat, Asparagus, and a Tasso Hollandaise Sauce

North Carolina Fresh Catch

Served with Martha's Vineyard Style Prawns (Prawns in Beer, Tarragon, and Butter)

Stuffed Springer Mountain Chicken Breast

Proscuitto, Spinach, Smoked Cheddar Cheese with a Tomato and Port Wine Sauce

North Carolina Trout

Pan Seared with Hazelnut Chive Crust and Accompanied with Coastal Rock Shrimp Newburg

American Gold Salmon

Grilled Washington State American Gold Salmon Served on Red Swiss Chard with a Fresh

Tomato and Oregano Slaw

Desserts

Chocolate Triple Finale

Dark Chocolate Creme Brule, Dark Chocolate Cream Torte, White Chocolate Pistachio

Crackle, and Fresh Raspberries

Caribbean Sweet Treat

Largo Key Lime Pie, Coconut Macaroons, and Lemon Sorbet with Mango Chunks